Join Peter Carrington, Curator of the W. J. Beal Botanical Garden at MSU on a spring edible plant walking tour of the Harris Nature Center. We will be looking at and identifying numerous edible plant resources common throughout the Midwest. We will also be taking note of poisonous look-a-likes and how to prepare wild foods.
This program will take place outdoors regardless of weather.
Space is limited and you must be registered ahead to participate. No drop-ins will be admitted.
For more information and to register, call 517.349.3866 or email hnc@meridian.mi.us.
There is a $5/person fee due at the time of the program.
